Mold Mite
Scientific Name: Tyrophagus putrescentiae
Order & Family: Sarcoptiformes / Acaridae
Size: 0.3–0.45 mm (microscopic without magnification)

Natural Habitat
High humidity environments with damp organic matter, stored grains, and mold growth.
Diet & Feeding
Primarily fungal spores and hyphae (mold), but also protein and fat-rich stored foods like dried meats, cheese, and seeds.
Behavior Patterns
They congregate in large numbers where mold is present and can appear as a fine, moving white dust. They have a very high reproductive rate under humid conditions.
Risks & Benefits
They do not bite or sting but can cause skin irritation (grocer's itch) or respiratory allergies in some people. They are pests that contaminate stored food products and indicate an underlying moisture or mold issue in the home.
Identified on: 2/13/2026