Fruit Fly

Worldwide, particularly in proximity to decaying fruit, vegetables, and organic waste.

Larvae and adults feed on microorganisms like yeast and bacteria growing on fermenting organic matter and sugar-rich fruits.

They exhibit a rapid life cycle (about 10 days), are active during the day, and use powerful olfactory senses to locate food sources from a distance.

They are a common household nuisance but are extremely beneficial to science as a primary model organism for genetics and biological research.