Mold Mite

High moisture environments with mold or fungi, including pantries, kitchens, damp basements, and stored food products.

Primarily feeds on mold, fungi, and products rich in fat and protein such as grains, seeds, cheese, and dried meats.

They undergo a rapid life cycle in humid conditions (above 60% RH). When populations explode, they appear as a moving 'dust' or light-colored fuzz on surfaces.

Non-biting and generally harmless to structure, but can cause 'grocer's itch' (allergic dermatitis) or respiratory irritation in sensitive individuals. They indicate a moisture or mold problem that needs addressing.