Wheat Thrips
Scientific Name: Haplothrips tritici
Order & Family: Order: Thysanoptera, Family: Phlaeothripidae
Size: 1.0 mm to 2.5 mm in length

Natural Habitat
Found on various cereals and grasses, commonly in grain fields or on processed cereal products like crackers and bread.
Diet & Feeding
Herbivorous; primarily feed on the juice of developing wheat and other cereal grain kernels, as well as nectar.
Behavior Patterns
Thrips are often found clustered on flowers or seeds; they can migrate in large numbers during harvest or dry periods and are known to be part of the 'aerial plankton' dispersed by wind.
Risks & Benefits
They are agricultural pests that can reduce crop yields. While not dangerous to humans, they can be a nuisance if found in food products or if they accidentally 'bite' human skin, which may cause minor, temporary irritation.
Identified on: 1/15/2026