Sawtoothed Grain Beetle

Pantries, food processing plants, and grain silos where stored dried foods are kept

Stored dry goods including cereals, flour, pasta, nuts, dried fruits, and bread

Long-lived adults that can survive for 6 to 10 months; they do not fly and are active year-round in temperature-controlled environments

A common kitchen pest that can infest and contaminate food products, rendering them unfit for consumption; they do not bite humans or carry diseases